Finding the right space for your next business gathering shouldn’t mean settling for a traditional conference room or traveling to Washington, D.C.
At No Thyme to Cook, we offer a fresh alternative: a waterfront setting in Solomons where exceptional food, flexible spaces, and genuine hospitality come together. Our 3,000+ square-foot venue features two fully equipped teaching kitchens and two waterfront decks overlooking Solomons Island Harbor, giving your guests room to meet, connect, and enjoy something a little different.
Whether you're bringing your team together for a strategy session, planning a client appreciation event, hosting an executive retreat, or celebrating a company milestone, we can create an experience tailored to your goals.Our team takes care of the details, from menu planning and bar setup to event coordination, so you can focus on your guests and your business.
Corporate Events & Retreats
No Thyme To Cook… where team building gets delicious!
A Fresh Take on Business Meetings
Team-Building Activities
Take team building to the next level by combining a corporate retreat with a cooking class! Choose from hands-on or demonstration. View Our Private Class List
Meeting Space Rental
Breakfast buffet or Corporate Lunch
Included in Your Package:
4-hour rentals start at $350;
full pricing below in form
One TV Screen with an HDMI cable to connect a personal laptop. Our TVs are mounted to our walls and are not movable. If you want something to be closer to the viewing audience, you should consider bringing your own screen and projector.
Reliable and fast wireless internet service
Easel
Coffee & Tea service upon arrival
Water service
Spectacular Waterviews from Every Window
Additional Food Options:
No Thyme To Cook can cater your event. Please see choices and prices below.
You can provide your own food with a signed waiver. Please be advised, NO outside alcohol is permitted, but you may purchase from our bar.
If you add on a Team Building Cooking Class, your food is included in the class price.
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Choose 3 from the following menu:
Egg Bites:
Bacon and Cheese Egg Bite (GF)
Spinach and Cheese Egg Bite (GF)
Breakfast Parfait:
Vanilla yogurt, muesli, fresh berries, nuts, and honey
Pastries:
Chocolate Chip Scones (GF*, V)
Cinnamon Scones (GF*, V)
Ham and Cheese Scones (GF*, V)
Blueberry Almond Power Muffins (GF, V)
Pumpkin Muffins (DF*, V)
Orange Lemon Poppy Seed Muffins (V)
Croissants with Jam (V)
Includes Orange Juice
*can be made DF or GF, as indicated, on request for an upcharge of $5
$20 per person
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Lunch includes a sandwich, chips, a cookie, and a drink. Optional fruit salad add-on.
Sandwich
Please choose 2. If you have 21 or more people for your event you can pick 3:
Curried Chicken Salad on a Croissant
Roasted Red Bell Pepper, Tapenade and Mozzarella on Ciabatta Roll (V)
Ham, Brie, and Mango Chutney on Ciabatta Roll
Smoked Salmon with a Dill and Caper Cream Cheese Spread, and Spinach on a Ciabatta Roll
Shrimp Salad and Spinach on a Ciabatta Roll
Turkey, Ham, and Bacon Club
These sandwiches can be served on a bed of greens instead of in a sandwich.
All sandwiches can be served with gluten-free bread for a $1 up-charge per sandwich.
Sides
Assortment of individual bags of chips.
Side Add On for $2 per person
Seasonal Fruit Salad
Drink Options
Give your team an option from the following:
Coke
Diet Coke
Sprite
Bottled Water
Bottled Sweet Tea
Cookie Options (pick 1)
Chocolate Chip
Lemon, Blueberry and Pecan Cookie
Both cookies can be made gluten-free. Gluten-Free cookies are an additional $1 per cookie.
$24 per person
Our Events Manager Donna House is happy to help plan your next corporate retreat.
Email her at EventsManager@NoThymeToCook.com.
“At our annual Department of Community Resources retreat, I want my staff to recharge, reconnect and revisit our strategies and goals for the year ahead. We so appreciate the tranquil and welcoming space provided by No Thyme to Cook and the view that reminds us of how fortunate we are to live and work together in Calvert County.”