Micro Weddings/Receptions
Say "I do" in the heart of culinary excellence.
The Perfect Venue
No Thyme to Cook boasts a stunning venue that transcends the ordinary. With its beautifully designed spaces, refined decor, and modern amenities, our venue sets the stage for an exceptional intimate wedding celebration for up to 75 guests (seasonally). Whether you want to have the entire event (ceremony & reception) or simply the reception - No Thyme to Cook is the perfect wedding venue!
Culinary Creativity
At No Thyme to Cook, we believe that a wedding feast should be a sensorial journey. Our team of skilled and innovative chefs, renowned for their dedication to culinary artistry, will curate a menu that reflects your unique tastes and desires. From delicate canapés to sumptuous multi-course dinners, every dish will leave an indelible impression on you and your guests.
Personalized Service
The No Thyme to Cook events team understands that every couple is unique and deserves a wedding experience that reflects their individuality. Our expert event planner, Donna House, will work closely with you to design a personalized wedding package that fulfills your dreams. From creating breathtaking tablescapes to organizing live entertainment, we will ensure that every aspect of your wedding aligns with your vision.
The Ultimate Celebration of Your Love
Few venues can match the enchantment of having your wedding at No Thyme to Cook. As you and your loved ones revel in the celebration, our dedicated staff will pour their passion and expertise into making your day flawless. From the moment you step into No Thyme to Cook, we will orchestrate an unforgettable experience, leaving you free to simply savor every moment of this joyous occasion.
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Wedding & Reception
$3,699
Reception Only
$2,999
Your event will have exclusive use of the entire property, including the first and second floors, beach area, and both decks. The first-floor deck is enclosed and equipped with heaters for comfort during the colder months.
Includes: 2 Bartenders/Servers
Contracting for and Coordination of Rental Items, as needed
Reserved and Exclusive use of Floor, Deck, and/or Beach for 4 hours
Events Manager White Glove Experience (coordination before and day of)
Desired Set-Up and Subsequent Breakdown of the reserved space and Pre- and Post-Event Cleaning
Use of Parking Lot (24 spots)
*All electronic payments have an additional 3% surcharge. Checks, without the surcharge, may be mailed to:
No Thyme To Cook, P.O. Box 296, Solomons, MD 20688.
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No Thyme to Cook’s chefs pride themselves in offering a catering menu that meets all of your needs with freshly sourced gourmet choices of mouthwatering appetizers, entrees, sides, and desserts.
Appetizers and desserts will be presented buffet-style. Entrées may be plated and served to guests or offered as part of the buffet service.
Our venue accommodates up to 75 guests, depending on the season—cozy gatherings of up to 50 guests during the colder months with the enclosed deck, and larger celebrations when the beach is open.
Larger events may require the rental of additional tables & chairs.
The catering menu will be provided once a date for your event is set.
No outside alcoholic beverages are permitted.
Reserving your event 8 weeks in advance is greatly appreciated.
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Mondays and Tuesdays - $250 surcharge
Additional Hours - $200 an hour
An upcharge applies to events held when NTTC is closed for a holiday.
Please note: Food, beverage, tax, and gratuities are not included within the facility fee.
Plated dinners are available for groups of up to 40 guests. Events with up to 75 guests will be served buffet-style.
Book Your Dream Wedding Today!
“Working with Donna and No Thyme to Cook for our wedding was a dream. Donna and staff were so wonderful and felt like old friends. The day went off without a hitch!”
“We were so lucky to have our wedding at No Thyme to Cook in October 2025, and I don’t think there is a better wedding venue out there. We had the most amazing time with our 50 guests, and we were all completely blown away by the food, the drinks, the views, and the overall atmosphere provided by this incredible venue. Donna House was amazing to work with, and was a full blown wedding planner: setting up my arch florals, working with rental vendors and setting everything up day of, holding my train as I walked out with my dad to go down the aisle, and making sure my husband and I had everything we needed throughout the entire weekend. No detail was missed - Donna and her team put on the perfect wedding. The incredible No Thyme To Cook staff truly made our whole experience. The amazing chefs, the bartenders and servers - everyone was so professional, amazingly talented, and so friendly and fun to hang out with and interact with throughout the night. We picked from No Thyme’s event food menu, and everything was DELICIOUS. Truly 5 stars! We were given the option however to go off menu, and they would’ve put together whatever we asked, which was a nice option to have. We did signature drinks (fresh squeezed crushes) that were delicious and a hit with our guests. There is not a thing I would change about our weekend spent at No Thyme to Cook, and we are so incredibly thankful to Donna and the No Thyme staff for hosting the best day of our lives, and for going above and beyond to make it so special and perfect.”