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Sips & Stems


No Thyme to Cook is thrilled to welcome back Priscilla Wentworth of Anchored Roots Farms for her Advanced Centerpiece Workshop. Learn the art of flower arranging with spring blooms while crafting a Easter centerpiece for your home or to take with you over the holiday. In this advanced workshop, we will work with milk-glass compotes,  and learn the technique of creating a spring centerpiece just as you would in a florist shop.

Wine & cheese plates will be available for purchase.

Format: Hands-on


Earlier Event: April 14
Sunday Brunch: Omelettes