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Inside the Spanish Kitchen: Paella!

  • No Thyme to Cook 14624 SOLOMONS ISLAND RD. S. Solomons United States (map)

Do the smells and flavors of Spain whet your appetite? Paella with its crusty rice base topped with sausage, chicken and seafood - traditional cooked over and open flame is at the very heart of Spanish cuisine! Spend the evening learning how to prepare this most authentic of dishes.


Format: Demonstration


Ages 16 and Older Please note: Students under the age of 18 must be accompanied by a paying adult. Class price is per person.

What to Expect:

Classes are 2 to 2 1/2 hours, unless otherwise noted above

Enjoy a leisurely evening as you watch our professional chefs walk you through the preparation of each of the recipes in the menu

You will enjoy a generous taste of every dish

Later Event: June 8
SOLD OUT Macarons