Feel like you could use a basic class to improve your cooking skills? Then you don’t want to miss our Cooking 101 series – they’re just an hour – part demonstration, part hands-on (if you want to!). And each class will focus on a specific skill. This month it’s all about how to learn to saute with skill. It’s easy once you get the hang of it! Chef Brian will walk you through it step by step until you’re sauteing like a pro!