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Cooking 101: Breading & Frying

  • No Thyme to Cook LLC 14624 SOLOMONS ISLAND RD. S. SOLOMONS United States (map)
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Feel like you could use a basic class to improve your cooking skills? Then you don’t want to miss our Cooking 101 series – they’re just an hour – part demonstration, part hands-on (if you want to!). And each class will focus on a specific skill. This month it’s all about how to properly bread your food and fry it to perfection. It’s easy but there is technique involved. Chef Brian will walk you through it step by step until you’re frying like a pro! From chicken to shrimp, fish to onion rings, you’ll be the hit of the picnic this summer!

$25/person

Format: Demonstration

Restrictions:

Ages 16 and Older Please note: Students under the age of 18 must be accompanied by a paying adult. Class price is per person.

What to Expect:

  • Cooking 101 Classes are 1 hour long.

  • Enjoy a leisurely morning as you watch our professional chef demonstrate a specific culinary skill

  • You will enjoy a small plate of each dish that is prepared. This is not intended to be a full meal

Earlier Event: July 5
SOLD OUT The Best of Greece
Later Event: July 9
Junior Chef: Cupcake Wars