Do you love Chinese take-out but wish you could make it at home - then you'll want to join us for this first in our ethnic series as we prepare all of your favorites: Kung Pao chicken, lo mein, egg rolls and more! And just in time for the Chinese New Year - the year of the pig!
Ages 16 and Older. Please note: Students under the age of 18 must be accompanied by a paying adult. Class price is per person.
What to Expect:
Classes are 2 to 2 1/2 hours, unless otherwise noted above
You will work with other students in groups
Hands-on classes are limited to 16 students
You will be standing, cooking and working for most of the class
Please wear comfortable, closed-toe shoes and have long hair tied back
You will enjoy a generous taste of every dish