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Chef Essentials: Mini Kids Camp

  • No Thyme to Cook LLC 14624 SOLOMONS ISLAND RD. S. SOLOMONS United States (map)
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Learning to cook is part art, part science. If you have a junior chef (ages 8-13) who wants to learn more about cooking, the Chef Essentials 3-day mini camp is the perfect place to start. We’ll cover sanitation, proper food handling, knife skills and so much more! Your junior chef will prepare and enjoy a snack and lunch each day. Tuition also includes an apron, starter knife and diploma.

Camp runs each day from 9 am to noon.


Restrictions: Ages 8-13

What to Expect:

  • Classes are 3 hours each day

  • You will work with other students in groups

  • These classes are limited to 12 students

  • You will be standing, cooking and working for most of the class

  • Please wear comfortable, closed-toe shoes and have long hair tied back (no flip flops please)

  • You will enjoy a generous taste of every dish

Earlier Event: June 23
Brunch South of the Border
Later Event: June 26
Soul Food: Yoga, Dinner & a Drink